Frozen Wild Sockeye Salmon Fillets $24.95/lb
- Sockeye salmon meat is firm and fatty, making it rich in omega-3 fatty acids. Sockeye has the reddest flesh of the wild salmon species. Their raw meat is a bright-red or orange-red colour, which remains red after cooked. Sockeye is low in sodium and a good source of Omega-3 fatty acids, protein, niacin, vitamin B12, and selenium.
- Product of Canada and/or USA
- To defrost cut open the vacuum bag and defrost in the refrigerator.
- Kosher for Passover
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