Magic Salmon Seasoning $10.95
Chef Paul Prudhomme's Magic Salmon Seasoning 7 oz
- Salmon Magic™, one of Chef Paul´s most popular creations, is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds.
- These distinct flavors enhance the natural goodness of salmon or any other type of fish or seafood.
- Whether you are grilling, sautéing, baking, broiling or poaching, Chef Paul´s Salmon Magic™ adds just the right flavor to any recipe.
- Contains no MSG or preservatives, and is Kosher and Halal approved.
Makes 2 servings
Ingredients
2 (6 ounce) salmon fillets
4 teaspoons Chef Paul Prudhomme’s Salmon Magic®
unsalted butter, melted
4 teaspoons Chef Paul Prudhomme’s Salmon Magic®
unsalted butter, melted
How To Prepare
Preheat the oven to 450°F. Lightly brush the top and sides of the salmon fillets with melted butter. Lightly brush a small sheet pan with melted butter. Season the tops and sides of the salmon fillets with the Salmon Magic®. (If the fillets are thick, use a little more of the Salmon Magic®.) Press the seasoning in gently. Place the fillets on the sheet pan and bake until tops are golden brown and the fillets are just cooked through, about 4-6 minutes. Serve immediately.
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